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Stonebeck Cheese - a delicious raw cow's milk cheese made in Nidderdale
If you mention Yorkshire cheese – most people would immediately think of the crumbly Wensleydale cheese made famous by Wallace and...
timbarber
Jul 25, 20214 min read
714 views
1 comment

Yorkshire Chorizo Jam – too good to be true…
I’d bought a jar of Chorizo Jam whilst conducting a food tour of the Yorkshire Dales for some clients during the summer during a stop off...
timbarber
Feb 20, 20212 min read
78 views
1 comment

Festive Food Traditions in Yorkshire
People travel from far and wide to experience a traditional Yorkshire Christmas, with many of our older towns and cities decking...
timbarber
Dec 14, 20203 min read
277 views
1 comment

A Yorkshire Classic - A focus on Wensleydale Cheese
Named after one of the northern Yorkshire Dales, Wensleydale cheese has a long history with the Dale. The cheese itself has been made in...
timbarber
Apr 3, 20203 min read
479 views
0 comments


Harrogate Blue - award winning cheese
Whenever I have friends up to visit particularly from down South, its always good to put together a bit of a Yorkshire cheeseboard. There...
timbarber
Apr 1, 20202 min read
31 views
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The Owl, Leeds Kirkgate Market - a review
Back in November 2019, I read an interesting review from the restaurant critic Grace Dent in The Guardian about a new restaurant which...
timbarber
Mar 30, 20204 min read
357 views
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Botham’s of Whitby – A fine Plum Bread
Elizabeth Botham set up her bakery in the ancient fishing port of Whitby over 150 years ago, selling her bread and cakes from a basket...
timbarber
Mar 27, 20201 min read
199 views
0 comments
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